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“In celebration of Mardi Gras I made these beignets. They are light fluffy pillows of fried goodness. Seriously, they are delicious! What makes them even better is the warm chocolate fudge on the side. Enjoy with a cup of Café au lait.”
http://prettygirlscook.com/2011/03/07/vanilla-bean-beignets-with-chocolate-fudge-sauce/
It’s still Fat Tuesday everybody!!
Shake Before Reading 